Here at Lowbyer Manor, our passion is for good homecooked food with flavour. Always looking for inspirational recipes and flavours.
Our aim is to create enjoyable food to share with friends and family in a comfortable relaxed atmosphere with friendly service.
All our food is made to order so booking is essential and advise you to pre select your dishes to avoid disappointment. Our menus are seasonal sourcing our ingredients from local producers where possible.
We can offer a wide selection of Vegetarian and Vegan foods as well as being able to accommodate any other dietary requirements. Click here to view this month’s menu Menu July 2017
As well as our monthly menus available from Thursday to Sunday we do offer a simpler version for guests staying at Lowbyer Manor Country House. Our dishes of the day vary and are available upon arrivalable.
AFTERNOON TEA AT LOWBYER MANOR COUNTRY HOUSE
Our delicious cream teas are available Saturday and Sundays from 3pm – 4.30pm.
Served in china cups and saucers on lace table cloths in our dining room or in the garden on summer afternoon what better way to enjoy that special occasion. To make extra special why not enjoy a glass of champagne or Pimms?
For more information click on Cream Teas July 2017 or call: 01434 381230 or e-mail firstname.lastname@example.org to book.
PIE & PUD MENU – FRIDAY 28TH JULY 2017
Chicken, ham & leek pie with a puff pastry topping
Beef & Ale suet pudding
Pork, apple & sage with a puff pastry topping
Mixed fish pie with a potato topping
Cheesy vegetable pie with a puff pastry topping (v)
All pies served with mashed potato & a mix of seasonal vegetables
Jam roly poly and custard
Old fashioned rice pudding
Chocolate sponge with chocolate custard
Gingerbread ice cream
We strongly recommend that all guests pre-select their menu choice to avoid disappointment.
2 courses £14.95 – 3 courses £19.50
Beetroot and apple Soup
Mushroom crepes with a creamy cheese sauce
Cauliflower & cumin fritters with lime yoghurt
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Sindhi Lamb Curry with Basmati rice & radish & yoghurt chutney
Sunday Lunch Pie – Roast pork, apple, sage & onion stuffing & vegetables
Chicken with a spicy apricots and coconut milk with new potatoes
Finest Northumberland Fillet Steak served with fried onions, tomato, mushrooms,
fries & vegetables (£10 supplement)
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Chocolate Amaretto tort
Jumble berry meringues with cream
Gingerbread ice cream with ginger syrup
Milk chocolate, rum & raisin semi freddo
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French onion tart
Soup of the day
Mushroom & mozzarella arancini
Roasted beetroot risotto
Goats cheese & caramelised onion wellington with tomato sauce
Some of our dishes may contain nuts.
Please alert us in advance if you suffer from any allergies or food intolerances.