Here at Lowbyer Manor, our passion is for good homecooked food with flavour. Always looking for inspirational recipes and flavours.

Our aim is to create enjoyable food to share with friends and family in a comfortable relaxed atmosphere with friendly service.

All our food is made to order so booking is essential and advise you to pre select your dishes to avoid disappointment. Our menus are seasonal sourcing our ingredients from local producers where possible.

We can offer a wide selection of Vegetarian and Vegan foods as well as being able to accommodate any other dietary requirements.  As well as our monthly menus available from Thursday to Sunday we do offer a simpler version for guests staying at Lowbyer Manor Country House.  Our dishes of the day vary and are available to view upon arrival.

 Spring Menu

2 courses £14.95  – 3 courses £19.50

French onion soup with cheese croutons (v)
Crab Arancini – risotto and crab deep fried in breadcrumbs
Chicken liver, brandy and herb pate with crusty bread
* * * * *
Thai Salmon filo parcels served with rice and stir fry vegetables
Chicken roulade with pesto and sundried tomatoes and sautéed potatoes
Stir fried beef with a creamy black pepper sauce with rice
Trio of mushroom risotto (v)
Roasted harissa vegetables with Puy lentils (v)
Finest Northumberland Fillet Steak served with fried onions, tomato, mushrooms,
fries & vegetables (£10 supplement)
* * * * *
Pavlova with mixed berries
Crème Brulee
Chocolate pancakes with ice cream and chocolate hazelnut sauce

Selection of local cheese and biscuits (£4 supplement)

Indian Banquet
Friday 20th April
£22 per head

Onion Bhajis
Stuffed Doses – rice pancakes filled with spicy potato & onion
Chicken Pakoras with dipping sauce

Main Courses
Lamb Rogan Josh
Chicken Tikka Masala
Pork Vindaloo
Aloo Dum – potato & pea curry with tomato & coriander
Tarka Dhal

Green Riata
Spiced Basmati Rice
Naan Bread

Booking essential

Tel: 01434 381230 E-mail:

Some of the dishes contain nuts, please inform of any allergies